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Let's Eat

The Perfect Summer Burger

The Perfect Summer Burger


Mini pizzas and pudding

Mini pizzas and pudding


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A Father's Day Feast

Slow Smoked Pork Shoulder Sandwich

Potato and Oscar's Smokehouse Pork Loin Hash

Meringue Nests

Emergency Fallback Dinner

Chicken Burrito Bowls

Rigatoni with shrimp and broccoli rabe

Chef Augie Vitiello is in the Let's Eat kitchen to whip up some Rigatoni with Shrimp and Broccoli Rabe.


BBQ Turkey Burgers

BBQ Turkey Burgers with Jodie Fitz


Chopped Salad

Art Wise prepares a delicious Chopped Salad with Dan in the Let's Eat Kitchen.


Eech

Serena Moroukian and Joyce Dadekian represent the local Armenian Festival with a tasty classic.


Grilled Stuffed Peppers

Amy Rota-Poulin turns ordinary bell peppers into something more, with Dan in the Let's Eat Kitchen.


Lobster Three Ways

Maria Papa gives lobster lessons in the Let's Eat Kitchen, showing off a trio of tasty crustacean preparations.


Head on Gulf Shrimp with Warm Potato & Asparagus Salad

Learn how to make Head on Gulf Shrimp with Warm Potato & Asparagus Salad!


Waffle & Jelly Doughnut Chicken Sandwiches

Chef Art Wise back in the Let's Eat Kitchen, with a dubiously healthful but definitely delicious duo of fried chicken sandwiches.


Mixed Seafood Bowl

Kizzy Williams joins Dan, melding an assortment of seafood with Old Bay to create a flavorful delight.


Strawberries and Cream Stuffed French Toast

Maria Papa in the Let's Eat Kitchen on Mother's Day, with a Strawberries and Cream Stuffed French Toast to put a smile on Mom's face.


Breakfast Pizza

Jodie Fitz of NewsChannel 13's Real Food Fast makes a Breakfast Pizza that's perfect for Mother's Day.


Watercress Soup & Quiche Lorraine

Chef and cookbook author Carole Murko returns to the Let's Eat Kitchen with a delicious pairing of Watercress Soup and Quiche Lorraine.


Churros

Mike Burdick back in the Let's Eat Kitchen with his delicious spin on Churros, plus a cocktail for Kentucky Derby Day.


Taralles

Maria Papa brings her magic to the Let's Eat Kitchen once again, preparing her tasty Taralles with Dan.


Spicy Rotisserie Chicken Tacos

Nick Mancinelli of ShopRite drops by to make Spicy Rotisserie Chicken Tacos with Dan in the Let's Eat Kitchen.


Erie Station Burger

Angela Frederick debuts in the Let's Eat Kitchen with her mouth-watering Erie Station Burger.


Buttermilk Fried Oysters

Chef Michael Mastrantuono of Roux joins Dan to showcase his Buttermilk Fried Oysters.


Allie B's Black Eyed Peas

Learn how to make Allie B's Black Eyed Peas!


Easter Quiche Bar

Amy Rota-Poulin joins Dan to produce a savory Easter Quiche Bar in the Let's Eat Kitchen.


Easter Breakfast Cinnamon Buns

Chef Maureen Clancy and her student Bailey Carey join Dan to whip up some Cinnamon Buns, perfect for a holiday breakfast.


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