Jodie Fitz of Newschannel 13's Real Food Fast makes breakfast sandwiches using homemade sausage.
Dr. Valerie Rapson shares astronomers' discovery of a possible "interstellar object" moving through our solar system.
Gabriel Pollow and Ben Kerner of the People's Pub join forces to impress Dan with a delicious, old-fashioned take on gnocci.
Jennifer Frame and Kim Marino join Dan to talk about this year's Lake George Polar Plunge.
Nancy Scarselletta of the Language Learning Institute in Latham
David Wagner and Michael Blaha of Duke's Chophouse at Rivers Casino stop by to demonstrate their signature omelette.
John D'Alessandro of FASNY offers advice on how to be prepared for fire emergencies in the home.
Maureen Clancy and her student James Clay Jr. show off a Cheesy Buffalo Chicken Pasta that you can whip up in a crockpot at home.
Jamie Georgelos takes Neal Estano through some of what will be available at the Northeast Ski & Craft Beer Showcase.
Amy Rota-Poulin puts a Halloween-happy, gluten free twist on short ribs, with a delicious result.
Rob Lagonia brings the heat with Shrimp and Calamari Fra Diavolo in the Let's Eat Kitchen.
Riasat Rana speaks with Dan about his personal journey to aid Rohingya refugees amid an unfolding human rights crisis.
Dr. Valerie Rapson discusses scientists' observation of the collision of two neutron stars with Neal Estano.
Jodie Fitz makes Fish Tacos that are great for enjoying while watching the big game with friends.
Stand-up comic and one-time "Family Ties" co-star Marc Price drops by the studio.
Maria Papa demonstrates an array of ways to make use of the seasonally available Black Mission Fig.
Steve Simons discusses ways that teens can better understand themselves.
Augie Vitiello prepares a ravishing Pappardelle alla Zucca for Dan and Ashley in the Let's Eat Kitchen.
Dr. Robert Schultze joins Dan to talk about the potential danger of non-prescribed contact lenses as part of Halloween costumes.
Art Wise serves up his decadent Buffalo Fried Chicken Mac & Cheese for Dan in the Let's Eat Kitchen.