Advertisement

Holiday Ham Glazes

April 20, 2019 12:10 PM

APPLE MUSTARD GLAZE 

Advertisement – Content Continues Below

Servings: 1 cup

Preparation Time:                                    Cook Time: 5 min

Yield: 1 cup

Cuisine: American

Ingredients:

1 jar (6 ounce size) apple jelly
1 tablespoon Dijon mustard
1 tablespoon bourbon (optional)
1 1/2 teaspoon lemon juice
1/8 teaspoon ground cloves

Procedure:

Melt jelly in a small saucepan or in microwave. Remove from heat. Whisk in remaining glaze ingredients until well blended. Cool to room temperature.

 CHIPOTLE AND PEACH GLAZE 

  • ½ cup peach preserves
  • ¼ cup fresh lime juice
  • 1 can CHIPOTLE chili in adobo, seeded and chopped
  • 1 to 2 teaspoons adobo sauce
  • 3 tablespoons cilantro, chopped

Procedure:

In a small saucepan combine preserves, lime juice, Chipotle pepper, and adobo sauce.  Stir in cilantro.

One protein is done cooking heat sauce to boil for 1 minute and stir then apply to protein.

DRUNKEN RAISIN GLAZE 

Servings:

Preparation Time:  5 min.                             Cook Time: 10 min.

Yield: 2 cups

Cuisine: American

Ingredients:

  • 1/2 cup golden raisins (may use dark raisins, if desired)
  • 1/2 cup rum (not rum flavoring)
  • 1/2 cup apple jelly
  • 1/2 cup orange juice
  • 2 tablespoons corn starch
  • 2 tablespoons brown sugar
  • 1 tablespoon dry mustard

Procedure:

  • Combine apple jelly, orange juice, raisins, and rum in a small sauce pan. Cook over low heat until smooth and well combined.
  • In a separate bowl mix dry mustard, brown sugar, and corn starch. Add mixture to sauce pan. Stir to combine. Cook until thickened.
  • Remove from heat. Spread glaze on ham during the last 30 minutes of baking. Reapply during the last 15 minutes, if desired.
  • Serve extra glaze alongside of ham.

HONEY MUSTARD GLAZE 

Preparation Time: 3 min.                                    

Yield: 3 cups

Cuisine:

Ingredients:

5 tablespoons yellow mustard
2 cups packed brown sugar
1 cup honey

Procedure:

Mix all ingredients together until smooth and apply glaze to ham. Cut recipe in half if ham is small.

Visit Chef Art at your SLINGERLANDS SHOPRITE SUPERMARKET for other fine food recipe instructions

*** PLEASE BE AWARE THAT WE USE PEANUTS, SOY, WHEAT AND DAIRY PRODUCTS IN OUR SHOPRITE STORES.

Credits

Muneib Chater

Copyright 2019 WNYT-TV LLC, a Hubbard Broadcasting Company. All rights reserved

Advertisement
Relay Media Amp
Advertisement
Advertisement
Joaquin 'El Chapo' Guzman sentenced to life in prison

Lanes closed on parts of Northway due to fatal tractor-trailer accident

Portion of Delaware Avenue closed after car slams into home

Fire rages through Gloversville home

Police: five charged after distracting officers and stealing gun evidence

Advertisement