After a challenging period where many businesses closed their doors, Hattie’s, a southern themed restaurant with deep roots in the Capital Region, is making a bold footprint in Albany.

The decision to open in Albany was not an easy one, but for Hattie’s, it was a commitment to invest in communities and provide much-needed employment opportunities, they explained.

One of the highlights of Hattie’s menu is their famous fried chicken, known for its crispy coating and juicy meat.

Hattie’s, owned by Business for Good, has a mission beyond serving delicious southern cuisine.

Learn about it by watching the video of Tiffany Payton’s story.